Answer
Chiang Mai is becoming increasingly accommodating for vegan diners, with several restaurants focusing on plant-based dishes. One great spot to check out is the Free Bird Café, which offers a range of delicious vegan meals while supporting local community projects.
• You can also explore local markets like Warorot Market, where you might find vendors selling fresh fruits, vegetables, and some tasty vegan snacks. Don't hesitate to ask about vegan options at smaller eateries, as many places are open to customizing dishes.
• For a more hands-on experience, consider joining a cooking class that focuses on vegetarian or vegan Thai cuisine, allowing you to learn how to prepare traditional dishes using plant-based ingredients.
Practical Chiang Mai planning note: Choose by location, dietary needs, hygiene, atmosphere and the time you plan to visit rather than relying on a single "best" list. Menus, opening days and stall locations change, especially at markets and seasonal venues.