What unique desserts should I try when dining at a Thai restaurant?

One must-try dessert is Mango Sticky Rice, which combines sweet mango with creamy coconut milk over sticky rice-a true Thai delight.

• You should also look for Khanom Krok, which are small coconut puddings that have a crispy outside and soft, sweet inside.

• Another favourite is Tub Tim Grob, a refreshing dessert made with water chestnuts coated in red dye, served in coconut milk.

Practical Chiang Mai planning note: Choose by location, dietary needs, hygiene, atmosphere and the time you plan to visit rather than relying on a single "best" list. Menus, opening days and stall locations change, especially at markets and seasonal venues.