Answer
• Chiang Mai offers a rich culinary experience, so be sure to explore local dishes such as Khao Soi, a delicious coconut curry noodle soup, and Sai Ua, a Northern Thai sausage.
• When dining, it's common to share dishes among your group, so don't hesitate to order a variety of items to sample.
• Tipping is appreciated but not mandatory; rounding up the bill or leaving small change is a nice gesture.
• Additionally, be aware of the local dining customs, such as using a spoon for most dishes while the fork is used to push food onto the spoon.
• Enjoying street food is also a must; just ensure you choose stalls that appear clean and busy for the best experience.
Practical Chiang Mai planning note: Choose by location, dietary needs, hygiene, atmosphere and the time you plan to visit rather than relying on a single "best" list. Menus, opening days and stall locations change, especially at markets and seasonal venues.