Answer
Absolutely! Chiang Mai is renowned for its cooking classes that focus on traditional Thai cuisine. Look for workshops that offer farm-to-table experiences, where you can visit local markets to pick fresh ingredients before cooking.
• Some classes even teach you how to make local favorites like Khao Soi or Som Tum, giving you hands-on experience in preparing authentic dishes. Many of these workshops also include a cultural component, explaining the significance of each dish.
Practical Chiang Mai planning note: Choose by location, dietary needs, hygiene, atmosphere and the time you plan to visit rather than relying on a single "best" list. Menus, opening days and stall locations change, especially at markets and seasonal venues.





