Answer
• In Chiang Mai, you can explore various coffee brewing methods that highlight the unique flavours of local beans.
• Some popular methods include pour-over, which allows for precise control over extraction, and French press, known for its rich and full-bodied taste.
• Additionally, try the siphon brewing method for a theatrical experience that produces a clean and aromatic cup.
• Many cafes offer workshops or demonstrations, so you can learn the techniques directly from baristas.
• Experimenting with these methods will deepen your appreciation for the coffee culture in Chiang Mai.
Practical Chiang Mai planning note: Choose by location, dietary needs, hygiene, atmosphere and the time you plan to visit rather than relying on a single "best" list. Menus, opening days and stall locations change, especially at markets and seasonal venues.