What are some traditional Lanna dishes I should try in Chiang Mai?

• Khao Soi: A creamy coconut curry noodle soup, often served with chicken or beef.

• Sai Oua: A spicy northern Thai sausage made with minced pork and herbs.

• Nam Prik Ong: A tomato and minced pork dip, typically enjoyed with fresh vegetables.

• Gaeng Hang Lay: A rich and aromatic pork curry with ginger and tamarind.

• Sticky Rice: A staple side dish that pairs well with many Lanna meals.

Practical Chiang Mai planning note: Choose by location, dietary needs, hygiene, atmosphere and the time you plan to visit rather than relying on a single "best" list. Menus, opening days and stall locations change, especially at markets and seasonal venues.