Can I find gluten-free options at food festivals in Chiang Mai?

Yes, many food festivals in Chiang Mai are becoming more inclusive of dietary restrictions, including gluten-free options. While traditional Thai cuisine includes many naturally gluten-free dishes, such as rice-based meals and certain curries, it's wise to ask vendors about their ingredients.

• Some festivals even highlight stalls that cater specifically to dietary needs. If you're unsure, you can always look for local guides or apps that list gluten-free-friendly eateries and stalls.

Practical Chiang Mai planning note: Choose by location, dietary needs, hygiene, atmosphere and the time you plan to visit rather than relying on a single "best" list. Menus, opening days and stall locations change, especially at markets and seasonal venues.