Answer
Engage fully with the class by asking questions and interacting with the instructors and fellow participants. This can enhance your learning and make the experience more enjoyable.
• Consider taking notes during the class. Jotting down tips and tricks can help you remember important techniques and recipes when you try them at home.
• If possible, join a market tour before the class starts. This can give you a deeper understanding of local ingredients and the cultural context of the dishes you'll be preparing.
Practical Chiang Mai planning note: Choose by location, dietary needs, hygiene, atmosphere and the time you plan to visit rather than relying on a single "best" list. Menus, opening days and stall locations change, especially at markets and seasonal venues.